Blueberry Cream Cheese Muffins

Easy Blueberry Cream Cheese Muffins - the perfect recipe for blueberry muffins, filled with cream cheese and topped with streusel! The best breakfast muffins recipe!

INGREDIENTS

TOPPING:

• 1/2 cups all-purpose flour
• 1/2 cup granulated sugar
• 1/8 teaspoon salt
• 3 tablespoons unsalted butter melted

MUFFINS:

• 2 eggs
• 1 cup granulated sugar
• 1/2 cup vegetable oil
• 1 tablespoon vanilla extract
• 1 teaspoon white vinegar
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup sour cream
• 2 cups all purpose flour
• 1 cup blueberries wild or regular sized, fresh or frozen but defrosted and drained

FILLING:

• 4 ounces cream cheese room temperature
• 3 tablespoons granulated sugar

INSTRUCTIONS

Visit crazyforcrust.com for full instructions.

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